Study: Olive Oil, Nuts Dietary Keys to Cut Heart Risks
Wed, 02/27/2013 - 5:57am
A Mediterranean diet rich in olive oil, nuts, fish, fruit, legumes and wine reduced the risk of heart attacks and strokes by 30 percent.
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- May 21, 2013Beth El BOD MeetingView DetailsMay 21, 2013YAd HeBrew Happy HourView DetailsMay 21, 2013YAd HeBrew Happy HourThank you to our Sponsors:
